Hello, New here but I just made an account on here to pose these couple questions: Anyone ever bought someone's entire beer cellar? If so, what was the experience like? How did you determine value and come up with a figure? I ask because I ran into a fella looking to unload much of his cellar and I have never been good at holding on to beers for long enough to cellar anything so I am considering building a cellar this way. There are about 150-175 bottles (there are a lot of Hill Farmstead and the rest consist of a few Cantillon, Drie Fonteinen, Tired Hands, Bruery, Casey, BCBS, SARA, and so on). Unsure how to approach making an offer. I assume I cannot afford to buy them all especiallu based on what secondary market values I can locate. Any advice would be appreciated. Feel free to PM rather than post in the thread even if you only want to hurl abuse or give me crap for for being a new kid. Cheers!