Hey Guys, Been a while since I posted here, been busy trying to find gainful employment, and.... I'm in the midst of finishing up an article on a Dark Lord clone I brewed for BYO (Brew Your Own Magazine) (original thread on BeerAdvocate here: http://www.beeradvocate.com/communi...-stout-stuck-at-1-055-dark-lord-clone.126962/ ). The one thing I don't have for the article are blind tasting notes on the beer I brewed from someone who has drank Dark Lord in the past. Is there anyone in the LA/OC area that has previous consumed Dark Lord and would be willing to try my clone version of the beer (regular and Bourbon barrel aged) this Sunday and provide tasting notes? Also, if you have a bottle of regular Dark Lord and want to open it up side by side, that is also welcome. Cheers.