What’s Brewing? October ‘19 edition

Discussion in 'Brewing & Beer Knowledge' started by smithj2154, Oct 8, 2019 at 9:00 PM.

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  1. smithj2154

    smithj2154

    Joined:
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    Location:
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    I’m ten for ten of brewing at least one batch each month this year. Sunday I brewed the pale ale I had to dump the week before. I used the same yeast starter so hoping I don’t run into any attenuation problems but it chugging away nicely since pitching. 3gl of 11.4*p wort. Using some cryo citra and simcoe mixed in with normal pellets of each for the dry hop.
     
    rcubed and meatst1ck like this.