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ForkAndSpoonOperator

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It feels so much later than it actually is, so I don't feel bad about this at all. Ran my car out of gas for the first time in 12 years as a licensed driver. Of course it was in the middle of Broad Street in North Philadelphia. So I'm drinking while I wash dishes, THEN doing my paperwork. Not pictured: giving a ****.

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Del Ducato Verdi. Having this beer on tap sent me down the rabbit hole of stouts.
 
Went to the Brooklyn Brewery for the release of their new Brewmaster's Reserve, Scorcher #366. It's a pale ale with experimental hop #366. A pretty interesting beer, as the nose is more American with citrus and fruity aromas, while the flavor has more of a noble herbal and mineral finish. Also had pints of Hotter (an IPA with kilned hops), Sorachi Ace, and Blast (<3 that beer).
 
Split a sixer of Shafley APA with Pitasoup while playing 28 holes of disc.

Came home and tried to split a growler of On the Wings of Armageddon but his ***** ass passed out half way through the first glass... so I drank it!

Then I did Ikea ****.

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Killed a growler of Dark Chocolate Sea Salt Stout tonight.

Got it in a surprise box earlier and I'm not one to let growlers lose carbonation. So I drank it ASAP.

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Had a nice cuvée st gilliose with the wife. Then on to the Peruvian morning...

Y'all know what the damn beer looks like
 
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