I just found this on the shelf and was surprised it's still out there. 59% and 11years and not adultered. Couple of rocks in the glass and, as said, the Bourbon influence is smaller than I expected. And the body of the rum itself is lighter, a touch more molasses to bring out the rum aide would have been nice. To me, my impression is it drinks more like an Irish whiskey aged in borubon barrels with a hint of rum. Mostly because it's very dry.
Now I want to find the 2005.