So I'm two for two on my goal of brewing one batch each calendar month so far. Knocked out a hoppy pale that is all base malt 60-30-10 Pilsner- Vienna- White wheat. Simcoe and citra at the 5min Mark and pitched a good starter of 1056 harvested from last months batch. Nailed my target OG 1.052! I'm really excited about brewing this year and even more so with the prospect of switching to a base malt with more character from the discussion in random brewing thoughts thread.